Producing grains

Somervill, Barbara A

Series: The technology of farming
Notes
48 p. : col. ill 24 cm Who eats grain? -- When did people start farming grain? -- What exactly is grain? -- What are some other types of grain? -- Why are ancient grains making a comeback? -- How do we use grain? -- How does grain get from the field to the market? -- Can science produce more grain? -- Who buys and sells grain? -- Can grains end world hunger? "When did people begin farming grain? Can science produce more grain? This book explores the technology used in farming grains" --from the publisher Technology of farming
Additional Notes
Includes bibliographical references and index
Location edition Bar Code due date
Non-fiction Shelves 1st ed A41653648
Dewey:664.7
ISBN:9781432964092 9781432964160
pub:2012
Subjects
Grain Juvenile literature
Grain trade Juvenile literature